I just read a tip to clean a cast iron pan with a cut potato. I can't wait to try it. Here are the links to the tip and how to season a cast iron pan, another thing I'd been wondering how to do. How To Clean Cast Iron Cookware How To Season Cast Iron Cookware I have two cast iron pans. One a grill pan with iron from China and another a small pan from America, both weigh about the same even though the grill pan is bigger (it's also thinner). The grill pan is great because it warms up quicker, but it's full of rust now. Cleaning it with steel wool is a pain an it never seem to work. Now I know the trick. Potato... Then to re-season both. Another cool tip from here is to put the pan upside down when you bake it to season it. Never thought of that!
© David Acevedo